Recipe courtesy of Crisco
Chocolate-Mint Brownie Cookies
Total:
29 min
Active:
20 min
Yield:
6 dozen cookies
Level:
Easy
Total:
29 min
Active:
20 min
Yield:
6 dozen cookies
Level:
Easy

Ingredients

Directions

Heat oven to 375 degrees F.

Combine brown sugar, shortening, water, vanilla and peppermint extracts in large bowl; beat at medium speed until well blended. Add eggs; mix well.

Combine flour, salt, cocoa and baking soda in medium bowl; add to shortening mixture. Beat at low speed just until blended. Stir in mint chocolate chips.

Drop dough by rounded measuring tablespoonfuls 2 inches apart onto ungreased baking sheets.

Bake 7 to 9 minutes or until cookies are set. Cool 2 minutes on baking sheets; transfer to cooling racks to cool completely.

Cook's Note

Is your cocoa powder still good? Unsweetened cocoa powder can be stored in a tightly closed container in a cool, dark place for up to two years.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Oatmeal Cookie Pancakes

Recipe courtesy of Rachael Ray

Crispy Chocolate-Mint Cookies

Recipe courtesy of Valerie Bertinelli

Chocolate-Mint Cookie Crunch Fudge

Recipe courtesy of Elizabeth Alston

Chocolate Mint Brownies

Recipe courtesy of Chef's Market

Chocolate Mint Brownie Bites

Recipe courtesy of Ree Drummond

Chocolate Mint Brownies

Recipe courtesy of Chef's Market

Chocolate-Mint Tiddlywinks

Recipe courtesy of Gale Gand

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.