Chocolate-Raspberry Sundaes


Yield:
2 servings

CATEGORIES
Ingredients
  • 1 jar hot fudge sauce
  • 1 pint raspberries
  • 2 slices marble pound cake or 2 large brownies, store bought
  • 1/2 pint chocolate ice cream
  • 1/2 pint raspberry sorbet
  • Whipped cream
  • 1 bittersweet chocolate bar, for shaving
Directions

Heat the fudge sauce in small pot. Add in raspberries and mash the berries into sauce. Turn off heat.

Place a slice of cake or a brownie on each dessert plate. Top with 1 scoop each of chocolate ice cream and raspberry sorbet, top with a river of raspberry hot fudge and a swirl of whipped cream. Garnish with shaved chocolate, shaved with a vegetable peeler.

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