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Chocolate-Raspberry Sundaes Recipe

Chocolate-Raspberry Sundaes

Recipe courtesy Rachael Ray, 2007

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Rated: 2 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on February 08, 2009

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    The fresh berries with the chocolate sauce was a weird flavor. Would have been better if the berrries had bed cooked down, mashed, then added to the chocolate.

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  • on October 08, 2008

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    This is DEFINITELY too much fat and sugar for 2 people. It's hardly a recipe...unless you consider it a recipe for disaster. I'm not against Rachel Ray, and I believe she has a lot of good ideas, but her executions can sometimes be way off base.

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  • on March 21, 2008

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    its a really good recipe

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