Recipe courtesy of The Kitchen
Show: The Kitchen
Save Recipe Print
Chocolate Strawberry Hearts
Total:
1 hr 20 min
Active:
15 min
Yield:
10 to 12 servings
Level:
Easy
Total:
1 hr 20 min
Active:
15 min
Yield:
10 to 12 servings
Level:
Easy

Ingredients

Directions

Special equipment: short wooden skewers or long toothpicks

Put the chocolate and coconut oil in a glass bowl over a pot of simmering water to melt.

While the chocolate is melting, cut the strawberries in half from top to bottom. Slice a little "v" shape into the middle of each half, in order to turn them into hearts. Place on a paper towel-lined plate to dry for 5 minutes.

Pierce each strawberry half on a slight diagonal with a wooden skewer or long toothpick (to look like an arrow going through). Dip the strawberries into the melted chocolate, covering them entirely. Refrigerate until set, 30 minutes to 1 hour.

Categories:
More from:

The Kitchen

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Strawberry Love Cake

Recipe courtesy of Valerie Bertinelli

Chocolate Chip Cookies

Recipe courtesy of Katie Lee

Flourless Chocolate Cake

Recipe courtesy of Food Network Kitchen

Strawberries with Balsamic Vinegar

Recipe courtesy of Ina Garten

Chicken Piccata with Lemon, Capers and Artichoke Hearts

Recipe courtesy of Robin Miller

Big Chocolate Birthday Cake

Recipe courtesy of Ree Drummond

Chocolate Dessert Lasagna

Recipe courtesy of George Duran

Chipotle-Salted Chocolate Truffles

Recipe courtesy of Ree Drummond

Baked Brie Spanakopita

Recipe courtesy of Geoffrey Zakarian

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.