Recipe courtesy of Diamond of California
Save Recipe Print
Chocolate Walnut Pie
Total:
1 hr
Active:
15 min
Yield:
One 9-inch pie
Level:
Easy
Total:
1 hr
Active:
15 min
Yield:
One 9-inch pie
Level:
Easy

Ingredients

Directions

Position rack in lower third of the oven and preheat to 375°F. Stir the butter and 1/3 cup of the chocolate chips in a heavy small saucepan over low heat until melted and smooth. Cool until warm. Beat the eggs, sugar, corn syrup, vanilla and salt in a medium bowl until blended. Whisk in the butter mixture. Stir in the walnut pieces and the remaining 2/3 cup chocolate chips. Pour the filling into the pie crust. Bake until filling is set and crust is golden brown, about 45 minutes. Cool. (Pie can be prepared 1 day ahead. Cover loosely and keep at room temperature.)

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Chocolate Chip Cookies

Recipe courtesy of Food Network Kitchen

Chewy Chocolate Chip Cookies

Recipe courtesy of Food Network Kitchen

Vanilla Pudding Pies

Recipe courtesy of Food Network

Blue Cheese and Walnut Crackers

Recipe courtesy of Ina Garten

French Toast Casserole with Brown Sugar-Walnut Crumble

Recipe courtesy of Food Network Kitchen

Chocolate Souffle

Recipe courtesy of Geoffrey Zakarian

Chickless Pot Pie

Recipe courtesy of Trisha Yearwood

Kiwi Lime Pie

Recipe courtesy of Ree Drummond

Perfectly Flaky Pie Crust

Recipe courtesy of Aida Mollenkamp

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.