Christina's Chili Bites

Name: Christina's Chili Bites
Prep time: P0Y0M0DT0H15M0.000S
Cook time: P0Y0M0DT0H30M0.000S
Total time: P0Y0M0DT0H45M0.000S
Yield: 12 pieces
Cuisine: mexican
Ingredients: 2 hotdogs, finely chopped; 1/2 cup canned baked beans; 1 teaspoon ketchup; 1 teaspoon hot sauce; 1 (8-ounce) can crescent roll dough; 1/2 cup grated cheddar; 1/2 cup sour cream; Preheat the oven to 350 degrees F.

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Level: Easy
Total: 45 min

Prep: 15 min
Cook: 30 min

Yield: 12 pieces

Level: Easy
Total: 45 min

Prep: 15 min
Cook: 30 min

Yield: 12 pieces

Ingredients

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2 hotdogs, finely chopped

1/2 cup canned baked beans

1 teaspoon ketchup

1 teaspoon hot sauce

1 (8-ounce) can crescent roll dough

1/2 cup grated cheddar

1/2 cup sour cream

Preheat the oven to 350 degrees F.

Directions

In a medium-size mixing bowl, combine hotdogs, beans, ketchup, and hot sauce. Set aside.
Press 2 crescent-roll triangles together and roll them out to make a rectangle about 5 by 4 inches. Cut crosswise into 3 even pieces. Repeat with remaining dough to make a total of 12 pieces.
Spoon a little of the hotdog mixture onto the center of each piece of dough and top with a little cheddar. Fold the dough around the filling and pinch the ends together to seal.
Place the bites on a greased baking sheet and bake until browned, about 30 minutes. Serve hot, with sour cream.