Christina's Cookie Pops

Total Time:
32 min
Prep:
20 min
Cook:
12 min

Yield:
16 servings
Level:
Easy

NUTRITION INFO
Ingredients
  • 2 (1 pound) tubs prepared vanilla frosting
  • Assorted food coloring, liquid or gel
  • 1/2 cup multicolored sprinkles
  • 1/2 cup mini jelly beans
  • 1/2 cup mini chocolate morsels
  • 1/2 cup chocolate-covered candies (such as: M & M's)
  • 1/2 cup edible silver sprinkles
  • 1 (18-ounce) tube prepared slice-and-bake sugar cookies
  • Special equipment:
  • 16 lollipop or popsicle sticks
Directions
  • Bake cookies according to package directions. Immediately after removing from oven, insert a lollipop stick into 1 end of each cookie. Place on a rack to cool completely.

  • Meanwhile, divide icing into as many small bowls as you wish to color. Mix desired food coloring into each bowl.

  • Ice the cookies in different colors and decorate with candy, and sprinkles.


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