Lace Cookies with Orange-Mascarpone Filling and Raspberries
Recipe courtesy Paula Lambert, The Cheese Lover's Cookbook and Guide, Simon & Schuster, 2000
Show: Ciao America with Mario Batali
Episode: Cheese all the Way
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- Recipe categories: Fruit, Raspberry, Dairy, Cheese, Nuts, Sugar,
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Total Reviews: 3
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By fourseasonskitchen
Kitchener, ON
on October 26, 2006
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This dessert was amazing- like a dessert in a restaurant. Didn't rate it the highest because I found the cookies difficult to make at first- they were undercooked, then overcooked. After the first few batches you get the hang of it. My guests related the taste to creme brulee (but better.
By elyssaariel_4523030
North Potomac, MD
on February 07, 2006
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Really simple to make and delicious!!!!
By sfan_247614
New York, NY
on April 22, 2004
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These cookies are so good. I'll most likely serve them at my next brunch.