Cilantro-Cucumber Tzatzki Sauce for Red Hot Chile-Rubbed Pork Skewers

Total Time:
15 min
Prep:
10 min
Cook:
5 min

Yield:
1 1/4 Cup

CATEGORIES
Ingredients
  • 1 cup plain yogurt, preferably whole-milk
  • 1/4 cup finely diced, seeded cucumber
  • 1 tablespoon minced fresh cilantro
  • 1 tablespoon freshly squeezed lime juice
  • 1 teaspoon minced garlic
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon ground white pepper
Directions

To make the sauce, whisk all the ingredients together in a small bowl. Cover and refrigerate until needed.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.