Cinnamon Sugar Fry Bread

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
8 to 12 servings
Level:
Easy

Ingredients
  • 2 cups canola oil
  • 3 tablespoons ground cinnamon
  • 1/2 cup sugar
  • 2 packages pizza dough, 8 to 10 ounces
  • 1/2 cup fruit preserves, for dipping
Directions
Watch how to make this recipe.
  • In a large saute pan add about 1-inch of oil and heat to 350 degrees F.

  • Mix cinnamon and sugar together.

  • Remove dough from refrigerator and let rise in an oiled bowl until doubled in size. Roll the dough out to reach about 8 to 10 inches.

  • With a pizza cutter or knife cut dough into 1 by 4-inch pieces.

  • Place dough in the hot oil and cook for 2 minutes on each side or until golden brown. Remove to paper towels to drain and dust with cinnamon and sugar mixture while still hot.

  • Serve warm with fruit preserve dipping sauce.


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    This recipe is featured in:

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