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Caesar Salad with "Crusty" Croutons Recipe

Caesar Salad with "Crusty" Croutons

Claire Robinson

Recipe courtesy Claire Robinson, 2009

Show: 5 Ingredient FixEpisode: Gourmet Pizza Night

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (9)

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Average Rating:

Total Reviews: 9

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  • on September 22, 2010

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    I love this salad. easy to make, and everyone likes it. I also like to add black olives that are halfed. I Just got the stuff to make this salad for tomorrow with dinner but dont know if I can wait that long..

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  • on September 14, 2010

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    I first time i seen this show ...I knew it was for me....those croutons are so so good wow....what a difference than the packages....i also went to a party and cooked a whole bunch of them and made them a little big and used to as a appitizers..served with marinara or pizza sauce...........it was a big hit....i had everyone asking ....how did you know how to do that ,,,,,i told the truth.....I gotta give claire props on this one.,,,,,,thanks so much......we love the salad also....

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  • on May 13, 2010

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    I wasn't sure if I'd miss having a traditional caesar dressing but turns out I like this salad WAY better! The crusty croutons are too die for! Like others have said, this salad will become a regular in my household.

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  • on May 10, 2010

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    This salad has become a staple in my home.
    For a dessert i tossed some of the "crusty" croutons with cinnamon and sugar. Yum!

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  • on February 21, 2010

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    This salad was amazing...so full of flavor. Thank you Claire

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  • on February 14, 2010

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    I didn't make the pizza, but i made everything else and it was delicious! The 'croutons' for the salad were super easy and delicious...they definitely added a different taste and texture to this simple and refreshing salad. The dessert was fantastic as well. Who can argue with mascarpone and strawberries! My 3 year old loved it all and my 1 year old enjoyed munching on the croutons while i was making the rest of dinner. Highly recommended!

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  • on February 04, 2010

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    THESE CROUTONS WERE SO AWESOME, WE JUST ATE THEM WITHOUT THE SALAD!!!

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  • on February 01, 2010

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    I really enjoyed making this salad. The croutons were very good and the salad dressing of lemon and garlic olive oil was even complimented by my 16 year old son ("I like the lemon in the salad." I will definitely make this salad again for the family and possibly for a party since it's so easy to make. P.S. I used a garlic herb pizza dough to give the croutons an extra kick of flavor.

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  • on February 01, 2010

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    Not only was the salad so tasty but those croutons! I would totally make those another night and make a huge batch of them to put on when friends are over with some drinks and appetizers! You can add so many different spices to change up the flavors. Will make again for sure!

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