Recipe courtesy of Claire Robinson
Save Recipe Print
Total:
15 min
Prep:
15 min
Yield:
1 1/2 cups
Level:
Easy
Total:
15 min
Prep:
15 min
Yield:
1 1/2 cups
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a medium bowl, whisk together the yogurt, cucumber, garlic, lemon zest, lemon juice and dill. Season with salt and pepper. Chill.

BYOC: For some extra flavor, add some olive oil and some coarsely chopped fresh mint. Serve with crudities at your next party. Brush a pita with some olive oil and sprinkle za'atar on top. Bake in the oven until crispy and serve.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Gyro Meat with Tzatziki Sauce

Recipe courtesy of Alton Brown

Easy Calzones

Recipe courtesy of Ree Drummond

Easy Parmesan "Risotto"

Recipe courtesy of Ina Garten

Easy Caramel Sauce

Recipe courtesy of Ree Drummond

Perfect Eggs Over Easy

Recipe courtesy of Alton Brown

Browse Reviews By Keyword