Food Network
Home> Recipes> Healthy>
Fennel, Arugula and Strawberry Salad Recipe

Fennel, Arugula and Strawberry Salad

Show:

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (13)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 13

Showing 1-10 of 13

Sort by:

Newest

  • on January 29, 2013

    Flag

    My family absolutely loved this recipe! Followed it exactly and it was beautiful, tasty, healthy and I felt so happy to eat it! I forgot to follow the suggestion of putting some crumbled goat cheese on the top. Next time I won't forget! It'll take it over the top! Thank you for a keeper recipe!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 07, 2011

    Flag

    Looks delicious, tastes great

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 25, 2011

    Flag

    Everyone loved it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 10, 2011

    Flag

    Salad dressing was good, but a little tart. The fennel took away from the salad. I wouldn't put it in if I make this salad again. It would be better with poppy seed dressing.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 21, 2011

    Flag

    Delicious. I left out the fennel because I don't like it and couldn't find white balsamic so used regular balsamic and I bought the kind of almonds from the store in the salad section that are already toasted and flavored. I think they were called honey almonds. I could have eaten a ton of it!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 27, 2010

    Flag

    Loved it, it looked beautiful and the dressing was so simple to make.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 29, 2010

    Flag

    When I put this salad on the table, immediately my family commented on how beautiful it looked "Looks like Christmas" was one comment. When I tasted the salad I really could not decided if it was a salad or dessert! Absolutley delicious! This will become a family standard.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 08, 2010

    Flag

    The colors were excellent! It not only looked good, it tasted good and was easy to make. We loved it and will make it again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 18, 2010

    Flag

    This salad is delicious, easy, healthy and was a huge hit at tonight's dinner! The white balsamic reduction was delicious. Will definitely be making this again and again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 15, 2010

    Flag

    I couldn't find arugula so used romain hearts. The white balsamic vinegar was amazing when reduced. Our family loved it.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.