Granola Topping
Show: 5 Ingredient Fix
Episode: Breakfast In Bed For Mama
Rate This RecipeRead users' reviews (25)
- Recipe categories: Oats, Nuts,
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Average Rating:
Total Reviews: 25
Showing 11-20 of 25
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By food lover_12945267
Austin, TX
on June 20, 2011
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Wow! This granola is great. I made it exactly by the recipe. After it cooled, I added in dried cranberries. Great snack or added to anything that needs an extra crunch! BTW, the cardamon gives it a wonderful flavor! Will definitely add this recipe to my file.
By hayleym
Blacksburg, VA
on June 13, 2011
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My sister wanted to make this with me but I HAD to try it before she got a chance to help me out...it came out perfect after 22 mins! I used walnuts instead of almonds, cinnamon and ginger instead of cardamom, added coconut, and used light agave, all of which made it fantastic! It made the house smell wonderful and was polished off in no time; this recipe is definitely a keeper!
By quickcreations
on May 23, 2011
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Loved it! I did add a few more ingredients...dried fruit, walnuts and cinnamon . I also cooked it a little longer but that was my preference. I checked other recipes for granola...Claire's was one of the few I found with no added fat, and I have to say the recipe doesn't miss it or need it. I had the granola with vanilla yogurt and it was yummy! It's already gone so I will be making another batch.
By melidmgz
Houston, TX
on May 23, 2011
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I've made this granola twice since seeing the show Mother's Day wkd and am absolutely in LOVE. Both times I've baked it an extra 5 minutes and the result it crunchy goodness. Like a previous reader said, I'm never buying granola again!
By karen11r_6858126
Miami, FL
on May 22, 2011
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Hi I love this recipe, I used cinnamon instead of cardamom but i can't seem to get it as crunchy. should i leave it longer in the oven?
By valerietreece
Katy, TX
on May 21, 2011
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Very easy to prepare! I used all her ingredients plus I added pecan pieces. Delicious too!
I am now making it for a second time; I added a little vanilla and honey as well as a little cinnamon. Even more addicting and delicious! What a great recipe!! Being pregnant, I love finding healthy snacks I can carry with me during the day. Definitely keeps my energy up!!
By otabrizi
Orlando, FL
on May 14, 2011
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It's not too sweet which I love and its very addicting. I like to add a good amount of salt to get that salty-sweet contrast. I just eyeballed it- about a dime sized amount of salt in my hand.
By esterbrook_4780705
Palos Verdes Es...
on May 13, 2011
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This recipe was so easy and quick to make. I doubled it and used the light colored Agave and this granola is so yummy! I can't wait to try it on top of my plain Greek yogurt. Very tasty and simple to prepare.
By sabienie
Ponderosa, NM
on May 10, 2011
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Yum! Its not overly sweet but addicting.
By fwfoodie
on May 10, 2011
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My first attempt to make granola was a success, thanks to this super easy recipe. I made some minor changes based on my pantry options: I used cinnamon instead of cardamom, light agave nectar instead of dark and I added a few dried cranberries.
After cooking for 20 minutes, the granola was slightly soft. It hardened after just a few minutes out of the oven.
I love it and may never buy granola again!