Food Network
Home> Recipes> Pork>
Rosemary Pork Tenderloin Recipe

Rosemary Pork Tenderloin

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (115)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 115

Showing 1-10 of 115

Sort by:

Newest

  • on March 28, 2013

    Flag

    This was a delicious recipe! I made this for my family the night I saw Claire make this. It was incredibly simple to make too.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 31, 2012

    Flag

    Very good, but I cut the pepper amount in half. It would have been way too strong using the full amount.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 09, 2012

    Flag

    This was so good. I also had to roast mine longer; about 20 minutes but I did use a center-cut pork loin as opposed to the tenderloin but it was still awesome. Juicy and tender. I thought the pepper might be a little too much but is was just right.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on April 29, 2012

    Flag

    Not only was this recipe delicious but it made my kitchen smell amazing too! The pork was tender and juicy. I did have to roast my pork ~10 minutes longer than stated in the recipe. This was extremely easy to make and delicious. I will definitely be making it again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 07, 2012

    Flag

    Delicious! Will definitely be making this again. The only comment is that the bacon didn't get as crispy as I hoped, but overall it was a fantastic dish.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 23, 2012

    Flag

    I made a big mistake adding too much garlic. It was inedible! I gave it 4 stars because it would have been great without so much garlic. I only made 1 tenderloin. It was overpowering. Next time I will only use 1 clove of garlic and 1 tsp of pepper. I also will omit the garlic on the bottom of the pan. It was very juicy and will definately make the changes next time.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on January 09, 2012

    Flag

    This was a very tasty dish that I will definitely make again!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on December 05, 2011

    Flag

    Will make this again and again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 30, 2011

    Flag

    This recipe is a winner. The two tablespoons pepper is not a mistake. I think people are probably using ground pepper from a can and not freshly grinding it in a spice grinder. The pepper gives it some bite and the pork is wonderfully moist.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on November 08, 2011

    Flag

    Really good. Needed my oven for popovers so I made it on the grill. Seared one side then added the bacon & turned the flames down. Delicious with polenta, grilled asparagus & popovers. I also marinated it for 4-5 hours.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 4 5 6 ... 12 Next »
Advertisement
[an error occurred while processing this directive]

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.