Smokey Sweet Potato Souffle

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (29)

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Average Rating:

Total Reviews: 29

Showing 21-29 of 29

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  • on November 26, 2010

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    A Thanksgiving side-dish that will be talked about for quite awhile! Excellent new addition to our feasts of the future :

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  • on November 26, 2010

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    Made this for a Thanksgiving side dish and it was a big hit! Easy to make and not too time consuming. I would definitely make it again.

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  • on November 26, 2010

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    Well, I was very excited about this recipe and made it for Thanksgiving. I must say that the recipe is a good one in that there are really no flaws in it. The smoked pepper and maple and bacon is a nice flavor, heck I love bacon. The main problem with this dish is its competition. I have made the same sweet potato dish year after year and I thought there might be a better dish out there. If there is, this is not it! I was worried about trying a new recipe so I made both only to have all of this recipe left. Again, this is a good recipe and it tastes great I just think its suited for going with something like pork chops or ribs.

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  • on November 25, 2010

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    I made this for Thanksgiving. My significant other usually doesn't like sweet potatoes & he LOVED it too. 5 stars! I did add a 2nd chipotle pepper & a little extra chipotle sauce ... plus an extra dash of maple syrup. I'll make this again.

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  • on November 22, 2010

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    I made this for a Thanksgiving party and it was fantastic. Pretty easy to make too!

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  • on November 22, 2010

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    I want to make this for turkey day,can I make it the day before and then just reaheat the day I need it?

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  • on November 18, 2010

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    I made this yesterday and it tasted as good as I anicipated. Every bite crunchy with a sweet (not overly tatse and a little heat. I posted it on my blog http://noblepig.com/2010/11/18/smokey-sweet-potato-souffle.aspx and will definitely make again! Thanks Claire!!

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  • on November 17, 2010

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    This is the BEST Sweet Potato anything! I'll never eat them another way again. This will make you love sweet potatoes even if you didn't before.

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  • on November 14, 2010

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    Great flavor but alittle dry, add a stick of butter and 1/2 cup whole milk.

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