Recipe courtesy of Johnsonville Sausages
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Classic Italian Meatballs
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
16 meatballs
Level:
Easy
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
16 meatballs
Level:
Easy

Ingredients

Directions

In a bowl, combine all ingredients and mix well. Shape into 16 meatballs. In a skillet, brown and cook until sausage is no longer pink, or place meatballs on a rack in a shallow baking pan. Bake, uncovered, at 350°F for 20 minutes or until done. Serve with your favorite sauce.

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