Recipe courtesy of Johnsonville Sausages
Save Recipe Print
Classic Italian Meatballs
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
16 meatballs
Level:
Easy
Total:
30 min
Prep:
10 min
Cook:
20 min
Yield:
16 meatballs
Level:
Easy

Ingredients

Directions

In a bowl, combine all ingredients and mix well. Shape into 16 meatballs. In a skillet, brown and cook until sausage is no longer pink, or place meatballs on a rack in a shallow baking pan. Bake, uncovered, at 350°F for 20 minutes or until done. Serve with your favorite sauce.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Classic Italian Turkey Meatballs

Recipe courtesy of Giada De Laurentiis

Classic Hot Wings

Recipe courtesy of Ree Drummond

Swedish Meatballs

Recipe courtesy of Alton Brown

Excellent Meatballs

Recipe courtesy of Anne Burrell

Italian Wedding Soup

Recipe courtesy of Giada De Laurentiis

Classic Deviled Eggs

Recipe courtesy of Mary Nolan

Chicken Marsala Meatballs

Recipe courtesy of Giada De Laurentiis

Italian Cream Cheese Cake with Raspberry Sauce

Recipe courtesy of The Neelys

Johnsonville Brat Crock

Recipe courtesy of Johnsonville Sausages

Browse Reviews By Keyword