Coach Schula's Favorite Steak

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2 (24-ounce) certified Angus porterhouse steaks

2 tablespoons seasoning salt, recipe follows

2 tablespoons sweet butter, melted

2 sprigs watercress

Seasoning Salt:

3 tablespoons kosher salt

1 teaspoon white pepper

1 teaspoon sweet paprika

3/4 teaspoon granulated garlic

1/2 teaspoon dried thyme