Coconut Curry Thai Chicken
Recipe courtesy Susannah Donnelly
Rate This RecipeRead users' reviews (52)
- Recipe categories: Fruit, Coconut, Poultry, Chicken, Vegetables, Water Chestnut,
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Total Reviews: 52
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By njtheaterchick_...
Flemington, NJ
on June 14, 2005
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Tasty but way to hot even for people who like hot food. On a scale of 1 to hot this is cartoon hot!
By Cynthia in Orlando
Orlando, FL
on May 20, 2005
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Really liked the recipe. Used mild curry paste (should have added extra for flavor, we like the extra curry flavor and used Hot Curry Powder (added just the right amount of spice to not shock your taste buds, but become hotter as you go. Over all a very good Thai version.