Recipe courtesy of Mary Sue Milliken and Susan Feniger
Save Recipe Print
Yield:
1 quart
Level:
Easy

Ingredients

Directions

Place the sugar and water in a medium saucepan and bring to a boil. Cool, then whisk in the coconut milk and vanilla. Pour into a container and refrigerate until cold. Transfer to an ice cream maker and mix according to machine's directions.

Trending Videos 6 Videos

Get the recipe

Mac-O-Lantern and Cheese Bowls 00:56

Scare up a delicious dinner with these mac and cheese-stuffed bell peppers.

IDEAS YOU'LL LOVE

Baked Coconut Shrimp

Chocolate Chip Caramel Ice Cream Sundae

Recipe courtesy of Ree Drummond

Coconut Ice Cream

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Coconut Ice Cream

Recipe courtesy of Cheryl Smith

Fresh Coconut Ice Cream

Recipe courtesy of Emeril Lagasse

Coconut Ice Tea

Recipe courtesy of Bobby Flay

Coconut Ice Cream

Recipe courtesy of Cheryl Smith

Coconut Ginger Macadamia Ice Cream

Recipe courtesy of Sindhuma Ishaya

Ice Cream with Toasted Coconut Topping

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.