The hottest new trend in coffee is coffee flour, overflowing with nutrients, gluten-free, and a natural in a recipe like these brownies.
Save Recipe Print
Coffee Flour Brownies
Total:
1 hr
Active:
15 min
Yield:
12 servings
Level:
Easy

Nutrition Info

Healthy
Total:
1 hr
Active:
15 min
Yield:
12 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

Preheat the oven to 350 degrees F. Spray a 9-inch square baking dish with cooking spray and set aside. Combine the cocoa, flours, baking powder, baking soda and salt in a bowl and set aside.

Melt the butter in a medium saucepan; set aside to cool slightly. Whisk in the sugar and 1/4 cup applesauce; using a spatula, mix the eggs in one at a time, followed by the vanilla; if the mixture appears too dry, add the remaining applesauce. Fold in the chocolate chips. 

Pour the mixture into the prepared baking dish and bake until a cake tester inserted in the center comes out clean, 20 to 25 minutes. Cool for at least 20 minutes before cutting into squares.

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Brownie Cookies

Recipe courtesy of Ree Drummond

Coffee Angel Food Cake

Recipe courtesy of Sandra Lee

Blueberry Coffee Cake

Recipe courtesy of Ree Drummond

Coffee Brownies

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Coffee Brownies

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Brownies with Coffee Glaze

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Gluten-Free Coconut Flour Brownies

Recipe courtesy of Food Network Kitchen

Coffee Extract Cocoa Pecan Brownies

Recipe courtesy of Cafe Annie

Brownies

Recipe courtesy of Beth Setrakian

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.