Recipe courtesy of Yocelyn Suarez and D.J. Suarez
Save Recipe Print
Total:
20 min
Prep:
20 min
Yield:
16 servings
Level:
Easy

Ingredients

Directions

In a large serving bowl, combine the mayonnaise and sour cream. Add the sugar, lemon juice, salt and ground mustard. Mix well. Add the parsley and pepper, to taste. Stir in the cabbage and the carrots. Refrigerate until ready to serve. Serve cold.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Waldorf Cole Slaw

Recipe courtesy of George Stella

Quick Coleslaw

Recipe courtesy of Kelsey Nixon

Creamy Cole Slaw

Recipe courtesy of Bobby Flay

Easy Coleslaw

Recipe courtesy of Jamie Deen

Peach Coleslaw

Recipe courtesy of Kimberly Schlapman

Cole Slaw

Recipe courtesy of Food Network Kitchen

Vinegared Cole Slaw

Recipe courtesy of Food Network

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.