Recipe courtesy of Ching-He Huang
Total:
5 min
Prep:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

In a cocktail shaker, muddle the lime, lemongrass and sugar. Add in the raspberry puree and vodka (or lemonade). Add ice to the cocktail shaker and shake to chill. Strain the liquid into 2 glasses, top with ginger beer and serve.

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