Ingredients
- 1 pound asparagus
- 2 tablespoons olive oil
- Salt and pepper, to taste
Directions
Boil asparagus for 3 to 5 minutes. Add olive oil and salt and pepper, to taste.
Asparagus
Show: Cooking LiveEpisode: Al Fresco Dining: Camping Food
- Recipe categories: Vegetables, Asparagus,
- recipe
- ratings & reviews(0)
- Total Time:
- 10 min
- Prep
- 10 min
- Yield:
- 4 servings
- Level:
- --
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