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Baked Ham with Brown Sugar Mustard Glaze Recipe

Baked Ham with Brown Sugar Mustard Glaze

Recipe courtesy of Georgia Downard

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (44)

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Average Rating:

Total Reviews: 44

Showing 41-44 of 44

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  • on January 01, 2005

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    MY MOM USED THIS ON OUR EASTER HAM WHEN WE WERE GROWING UP. I DECIDED TO USE IT ON THE CHRISTMAS HAM----IT BROUGHT BACK THE BEST FAMILY MEMORIES & TASTES DELISH! VERY EASY YET FLAVORFUL. EVEN MY HUSBAND WHO DOESN'T LIKE SWEET/SAVORY MIXINGS LIKED IT. MY MOM USED TO CUT ALL THE HAM OFF THE BONE AFTER THE HOLIDAYS AND PUT IT IN A PAN WITH THIS GLAZE, & HEAT IT UP. THEN WE ATE IT AS SANDWICHES!! TRY IT, KIDS ESPECIALLY LOVE IT.

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  • on December 25, 2004

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    Great and super easy recipe. My family who doesn't even like ham that much, loved it.

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  • on June 27, 2004

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    Great and super easy recipe. My family who doesn't even like ham that much, loved it.

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  • on May 24, 2004

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    I was totally shocked that this very simple, yet, very delicious recipe was made in less than 2 seconds. My guests all loved it. Would you like to try a new flavor? Try honey-mustard instead of regular mustard, it's the best!

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