Baked Ham with Brown Sugar Mustard Glaze
Recipe courtesy of Georgia Downard
Rate This RecipeRead users' reviews (44)
- Recipe categories: Meat, Ham, Pork, Sugar,
- recipe
- ratings & reviews(44)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 44
Showing 41-44 of 44
Sort by:
SELECT
By LOVE2COOK IN WNY
BUFFALO, NEW YORK
on January 01, 2005
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
MY MOM USED THIS ON OUR EASTER HAM WHEN WE WERE GROWING UP. I DECIDED TO USE IT ON THE CHRISTMAS HAM----IT BROUGHT BACK THE BEST FAMILY MEMORIES & TASTES DELISH! VERY EASY YET FLAVORFUL. EVEN MY HUSBAND WHO DOESN'T LIKE SWEET/SAVORY MIXINGS LIKED IT. MY MOM USED TO CUT ALL THE HAM OFF THE BONE AFTER THE HOLIDAYS AND PUT IT IN A PAN WITH THIS GLAZE, & HEAT IT UP. THEN WE ATE IT AS SANDWICHES!! TRY IT, KIDS ESPECIALLY LOVE IT.
By byan101_436627
San Francisco, CA
on December 25, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Great and super easy recipe. My family who doesn't even like ham that much, loved it.
By ericevans33
Rockwall, TX
on June 27, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Great and super easy recipe. My family who doesn't even like ham that much, loved it.
By keenia26
oakland, CA
on May 24, 2004
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I was totally shocked that this very simple, yet, very delicious recipe was made in less than 2 seconds. My guests all loved it. Would you like to try a new flavor? Try honey-mustard instead of regular mustard, it's the best!