Basic Buttercream Icing
Recipe courtesy Colette Peters
Show: Cooking Live
Episode: Basics of Celebration Cakes
Rate This RecipeRead users' reviews (22)
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Average Rating:
Total Reviews: 22
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By cjcerefice_12338186
Castro Valley, CA
on June 09, 2013
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WAY too sweet and runny. I didn't read any reviews before I made this, but I adapted and added a huge container of whipped cream cheese and it was fine. Still way too sweet, though.
By arr1999
on April 18, 2013
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This icing was FAR too sweet. The texture was great, even though I added less sugar than the recipe called for. I find that a higher butter to sugar ratio produces a much better product. This tasted like straight powdered sugar. I certainly will not make this recipe again.
By ElaineA.
on October 06, 2012
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I agree, very easy to make and very good. My icing usually comes out too runny even if I follow the directions. I decided to check the reviews first and found a helpful hint- add the milk slowly. I will be using this one again for sure!
By virgo962
on July 27, 2012
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Very easy to make and very very good! So much better than store bought. I used whole milk and added a 1/4 cup at a time. A hit with my family and friends!
By lanb1
Lansing, MI
on June 08, 2012
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This was a very easy and tasty frosting to make.
By PrettyMetal
Huntsville, TX
on September 07, 2011
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how far in advance can I make this?
By mikea168_12021115
Norristown, 78
on May 17, 2011
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The easiest recipe in the world! And of course my KitchenAid mixeer made it even easier. Great base, I added crushed Oreo's & wala, Oreo icing!
By nuttsby4
on January 30, 2011
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I made a double batch of this recipe, I followed some review ie. pour milk in slowly and I added some maple syrup at the end which made it have a smoother taste. I would probably make this again It was a hit with kids and adults
By governess4hire_...
Centre, AL
on June 27, 2010
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Very good. It's very sweet.
By alex_mcfly_whoa...
on June 04, 2010
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okay, so my sister and i made cupcakes and wanted an easy frosting to make and i am honestly going to say that this icing is HORRIBLE! its runny and all you can taste is the stupid confectioners sugar.
i recommend you don't use this recipe...