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Carrot Salad with Lime and Cilantro

Recipe Courtesy of Gourmet Magazine

Show: Cooking LiveEpisode: TV Dinners

  • Prep Time

    20 min

  • Level

    Easy

  • Yield

    4 servings

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Times:

Prep
20 min
Inactive Prep
--
Cook
--
Total:
20 min
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Ingredients

  • 4 medium carrots
  • 1 tablespoon fresh lime juice
  • 1/8 teaspoon finely grated fresh lime zest
  • 2 tablespoons finely chopped cilantro
  • 1 teaspoon vegetable oil

Directions

Finely shred carrots and in a bowl toss together the remaining ingredients and salt and pepper to taste.

Serve garnished with more cilantro.

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