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Croissants and Pain au Chocolat Recipe

Croissants and Pain au Chocolat

Recipe courtesy of Jacques Torres

Show: Cooking LiveEpisode: April in Paris: Croissants

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on November 29, 2011

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    I made them yesterday and they are absolutely delicious!!!!!!

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  • on January 29, 2011

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    Pulled-up this recipe and the title had 2 stars. I continued to read the recipe to the final word. There was an additional sentence...Be the first to eval the recipe. Bottom line...I made the croissants exactly as written. The flavor and texture was terrific. I made it a second time and added more sugar then a light sprinkle of kosher salt before baking. Again delicious. Make this Croissant recipe a keeper. Annie, Milpitas, CA

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