Dai Mint and Tomato Salad
Recipe courtesy Jeffrey Alford and Naomi Duguid
Show: Cooking Live
Episode: Food Rx: Hot Sour Salty Sweet
Rate This RecipeRead users' reviews (1)
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By s_myrter_4763598
truab, CA
on October 18, 2008
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I am not very familiar with using fresh mint in recipes, but came across this when searching for recipes using tomatoes and fresh mint, which I had in abundance in my garden.
This is delicious - we're hooked! Flavors blended perfectly. I used cherry tomatoes. I wasn't happy with the chili oil I prepared - next time I will just use purchased chili oil from the oriental foods section of my market.