French Potato Salad

Recipe courtesy Erin Simon

Show: Cooking LiveEpisode: Food Styling

Recipe categories: Red Potato, Potato, Vegetables,
more
- Dish : Salad
- Cuisine : French , European
- Season : Fall , Spring , Summer , Winter

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Total Time:: 20 min
Prep: 20 min

Yield:: 4 servings

Level:: --

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Ingredients

2 pounds red potatoes, peeled
1/4 cup white wine

Tarragon vinaigrette:

1/2 cup olive oil
3 tablespoons white wine vinegar
1 tablespoon fresh tarragon, minced
Salt and pepper

Directions

Bring a large pot of water to boil, add potatoes, cook until tender, drain. While still warm, cut the potatoes in 1/4-inch slices and add wine. To make the vinaigrette, whisk together oil and vinegar, add tarragon. Season with salt and pepper. Dress potatoes with vinaigrette.

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