Ingredients
- 1 cup stone ground white cornmeal
- 1 teaspoon salt
- 2 cups hot water
Directions
Mix all ingredients together. Mixture will be thin. Spoon onto a buttered griddle in 5 inch rounds and fry until golden brown
Johnnycakes, Newport County Style
(Recipe Courtesy of John F. Mariani,
Show: Cooking LiveEpisode: Sara's Favorite Comfort Foods
- Recipe categories: Cornmeal, Rice, Grains,
- recipe
- ratings & reviews(0)
- Total Time:
- 20 min
- Prep
- 5 min
- Cook
- 15 min
- Yield:
- serves 4 as a side dish
- Level:
- Easy
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