Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Minted Honeydew Limeade

Recipe courtesy of Gourmet magazine

Rated: 4 stars out of 5Rate itRead users' reviews (1)

  • Prep Time:

    30 min

  • Level:

    Easy

  • Yield:

    about 9 cups

Close

Times:

Prep
30 min
Inactive Prep
--
Cook
--
Total:
30 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 3-pound honeydew melon
  • 1 1/2 cups superfine sugar
  • 1 3/4 cups fresh lime juice
  • 3 tablespoons chopped fresh mint leaves
  • 3 cups cold water
  • 1 cup cold ice cubes

Directions

Remove rind from melon, discarding it, and cut enough fruit into 1-inch pieces to measure 6 cups. In a blender puree melon in batches with sugar, lime juice, and mint until completely smooth and pour into a thermos or other container with water and ice. Shake or stir limeade before serving.

Next Recipe

More recipes? Try these recommendations:

Melon Juice

Similar Recipe

Melon Juice

Similar Recipes

Recipe Collections

Showing 1-10 of 26

View all 26 Fruit Collections

Read more Comments & Reviews (1)

Comments & Reviews

  • recipe Minted Honeydew Limeade
    Amy Loma Linda, CA 07-15-2007

    Flag

    light and refreshing

    Rated: 4 stars out of 5
    This beverage was easy to make and refreshing. Perfect for a hot summer afternoon - the difference between this beverage and... others? The mint!Read more
Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement