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Orzo Salad with Fresh Apricots, Pistachios and Ginger Oil Recipe

Orzo Salad with Fresh Apricots, Pistachios and Ginger Oil

Recipe Courtesy of Deb Ponzek

Show: Cooking LiveEpisode: Weekend Entertaining

Rated: 3 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on September 07, 2009

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    Easy to make, light and tasty. Dried apricots give it more flavor. No recipe for the ginger oil, but I guess most knuckleheads could figure that out on their own!

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  • on August 04, 2007

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    It came out okay if you doubled the nuts and apricots. It had a nice fresh summer flavor but nothing i would reccomend spending any time on.

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