Pitti Boop Sandwich

Recipe Courtesy Cook Italian/ Gerard Renny

Show: Cooking LiveEpisode: Italian-American Social Clubs

Recipe categories: Meat,
more
- Dish : Sandwich
- Cuisine : Italian , European
- Season : Fall , Spring , Summer , Winter

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Total Time:: 10 min
Prep: 10 min

Yield:: 6 servings

Level:: Easy

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Ingredients

2-(18 inch) loaves Italian bread
1/2 cup Sunday Gravy
1 cup pieces of various meats from Sunday Gravy (sausage, meatballs, braciole)

Directions

Split the Italian loaf in half lengthwise leaving one side hinged. Remove some of the inner crumb. Spoon or pour the gravy over both sides of the open loaves and layer the meats on each loaf. Add salt and pepper to taste. Fold the 2 halves of the loaves together and cut into 6-inch slices.

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