Pork Cutlets
Show: Cooking LiveEpisode: Basics of Cooking for One
Rate This RecipeRead users' reviews (7)
- Recipe categories: Meat, Pork, Vegetables, Leek,
- recipe
- ratings & reviews(7)
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Average Rating:
Total Reviews: 7
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By GrandmaBean
on February 12, 2011
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Loved it and the touch of mustard added to the great taste. I did put a dash of paprika in the flour as we love it. Fast, easy, and great tasting.
By rachelfanny_129...
melville, 72
on June 15, 2010
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This recipe has everything I love -- it is easy, doesn't require a lot of ingredients, and can be made for only one or two people. My 9-year-old son and extremely picky husband both enjoyed this.
By repfirm1_11966541
westfield, 61
on February 28, 2010
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Made a great presentation over pasta .They all thought it was veal !
Boston Steve
By denise_11906494
Mesa, AZ
on July 23, 2009
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This simple and easy recipe rocks! I saw pork cutlets at Sprouts one day and thought it would be a nice change from pork chops. When I got home, I thought now how do I prepare these. I went directlly to the Food Network and found this recipe. I'm so glad I tried it.
By yachuhopun_8686272
Santa Clara, CA
on March 14, 2008
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If you are not sure the meat is cooked or not, I recommend to put the meat in an oven (about 300F for 10 ~ 15 min.
By sixcorcs_8570123
New Canaan, CT
on September 26, 2007
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This is a great recipe that I have also used for chicken. The lemon juice is essential. I seasoned the bread crumbs with onion powder, garlie powder and a little bit of cayenne.
By ken.ramirez_7610052
Miramar, FL
on April 27, 2007
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I suffered through two days thinking about how I was going to prepare my Pork Cutlets tonight. I found this simple and quick recipe, and frankly, "it rocked". I have to admit that it was the best pork cutlets I've ever had. My children and I loved it.