Food Network
Home> Recipes>
Potato Dumplings Recipe

Potato Dumplings

Recipe courtesy City Tavern

Show: Cooking Live

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 3

Showing 1-3 of 3

Sort by:

Newest

  • on January 01, 2012

    Flag

    Easy and healthy. I didn't have enough bread so I substituted bread crumbs for some of the bread and served them with pork and sauerkraut on New Year's Day.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 30, 2009

    Flag

    i have never made potato dumplings before but noticed most recipes required you to cook the potatos first. should the potatos be cooked, then peeled etc. in the recipe as well? Thanks!!!
    p.s. just gave a good rating b/c i have to select something and i think this will be good!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on September 23, 2008

    Flag

    Very authentic and very delicious.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.