Food Network
Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Rosemary Walnuts

Recipe courtesy Gourmet Magazine

Show: Cooking LiveEpisode: Global Cocktail Party

  • Cook Time

    --

  • Level

    Easy

  • Yield

    --

x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 2 1/2 tablespoons unsalted butter
  • 2 teaspoons dried rosemary (crumbled)
  • 1 teaspoon salt
  • 1/2 teaspoon cayenne
  • 2 cups walnuts

Directions

Melt the butter with the rosemary, salt and cayenne. Pour mixture over walnuts, and toss them to coat. Bake the nuts on a cookie sheet in a preheated 350 degree oven for 10 minutes.

Advertisement

Advertisement

More From Food Network

Food Network Food Network

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate.

© 2008 Scripps Networks, LLC. All rights reserved.