Food Network
Home> Recipes> Beef>
Steak Pizzaiola Recipe

Steak Pizzaiola

Recipe courtesy of Arthur Schwartz

Show: Cooking Live

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (2)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 2

Showing 1-2 of 2

Sort by:

Newest

  • on April 12, 2010

    Flag

    Tomato Sauce was good but probably could have cooked a lot longer than 40 minutes. I used cubed steaks and cooked them in the sauce for 40 minutes but the meat was pretty tough. I served this over small bow ties and spinach on the side. It was ok but I won't make it again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 07, 2007

    Flag

    Delicious, easy, will make again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.