Ingredients
- 1 tablespoon butter
- 1 teaspoon zest and 1 tablespoon juice from a small lemon
Directions
Follow the Steam/Sauteed Tender Greens recipe, adding the garlic along with the greens and lemon juice and zest once the liquid has evaporated.
Steam/Sauteed Tender Greens with Lemon and Garlic
Recipe courtesy Pam Anderson
Show: Cooking LiveEpisode: Cooking Made Easy: Cooking without Recipes
- Recipe categories: Liquor, Rum, Brandy, Lemon, Fruit, Vegetables,
- recipe
- ratings & reviews(0)
- Total Time:
- --
- Yield:
- --
- Level:
- --
xSave To My Recipe Box
Success
This recipe was saved to your Folder_Name folder.
xSave To My Recipe Box
Please sign in to save this recipe to your Recipe Box!!
Browse Similar Recipes
Collard Greens
By: Paula Deen
Fresh Green Beans (a.k.a Tom...
By: Trisha Yearwood
The Best Green Beans Ever
By: Ree Drummond
Green Bean Casserole
By: Paula Deen
Fruit Recipe Collections
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Next Recipe
Advertisement
On TV
What's Hot
- Hosted by: Alton Brown
Most Popular Right Now
Recipes
Videos
9156 views
03:29
2920 views
00:05:25
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review