Strawberry and Chamomile Sorbet

Recipe Courtesy of Anthony Ambrose

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Total Time:
1 hr 30 min
Prep
1 hr 30 min
Yield:
4 to 5 servings
Level:
Easy
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Ingredients

  • 3/4 cups water
  • 1/2 cup honey
  • 2 tablespoons Chamomile tea buds
  • 15 large strawberries, frozen
  • 1/2 teaspoon ground Cardamon
  • 2 teaspoons fresh mint leaves

Directions

Bring water to a boil and add honey, cardomon, and Chamomile. Remove from heat after 5 minutes and chill until very cold.

Place frozen strawberries in a food processor and chop finely. Add chilled syrup and blend until very smooth. Spoon out and save in container in freezer. Serve with mint leaves.

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