Swedish Meatballs
Recipe Courtesy of The Joy of Cooking
Show: Cooking Live
Episode: Hosting a Global Cocktail Party
Rate This RecipeRead users' reviews (6)
- Recipe categories: Meat, Pork, Beef,
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Average Rating:
Total Reviews: 6
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By Geez69
Salem, OR
on November 21, 2011
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This recipe was the best! I added a few mushroom and a couple cloves of garlic to give it my own little touch and it turned out great. It is a fan favorite in our house.
By lorirennekamp_8...
Oldenburg, IN
on February 12, 2010
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We love this recipe! I have been making it since I first received The Joy of Cooking almost seven years ago. I make it once every couple months, and even my two young children gobble it up. I find that if I have all the prep work done, it makes an easy weeknight dinner. (I am a working mom. And you can't beat the taste. The addition of the nutmeg and allspice gives these meatballs a unique flavor. It's a great comfort food meal!
By jburgdorf1454nyc
new york, ny
on January 12, 2010
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I really love this. I should do the prep work ahead of time next time though or do it on a weekend..
By wolfjc_7192191
Sherwood, OR
on January 03, 2008
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I thought the gravy was very tasteless and had to doctor it a little bit. I added some Beau Monde seasoning, lots of salt and pepper to impart some flavor. It was lacking depth of flavor. But, still an enjoyable meal.
By whitneyjohnson2...
Orem, UT
on January 13, 2007
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It was a winner... but it takes a LONG time
By jimandsarahbrau...
fridley, MN
on December 12, 2006
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great texture to the meatballs!!! loved the flavor.