Sweetie Spiders

Recipe courtesy Donata Maggipinto

Show: Cooking LiveEpisode: Halloween Treats

Recipe categories: Dairy,
more
- Dish : Candy
- Cuisine : American
- Occasion : Halloween , Holiday
- Who's Dining : For Kids , For a Crowd
- Season : Fall

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ratings & reviews(1)

Rated 4 stars out of 5

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Total Time:: 20 min
Prep: 10 min
Cook: 10 min

Yield:: 12 servings

Level:: --

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Ingredients

2 tablespoons confectioners' sugar
Few drops of water
48 thin black licorice strings, each 6 inches long
12 chocolate cream sandwiches
24 small red cinnamon candies, such as Red-Hots

Directions

In a small bowl, stir together the confectioners' sugar and enough water, 3 to 4 drops, to form a thick paste; reserve. Cut the licorice strings in half. Stick 4 halves into the cream on each side of the cookie to form the legs. Using the confectioners' sugar paste as glue, adhere 2 cinnamon candies on the top of the cookies to form the eyes. Eat-if you dare!

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Read all 1 reviews

By monkeyfaceandre...

phoenix, AZ

on October 28, 2007
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it was fabulous

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