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Vegetable and Fruit Kugel Cupcakes Recipe

Vegetable and Fruit Kugel Cupcakes

Recipe courtesy of Joan Nathan

Rated: 1 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

Showing 1-5 of 5

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  • on April 14, 2012

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    Horrible recipe. I followed the recipe precisely and the cupcakes came out mushy and bad tasting. My kids thought they smelled good, but when they tasted them they said "yuck" and asked if they could throw out the rest. The preparation was labor intensive and time consuming because of all the peeling and grating (I had to grate by hand which made the unsuccessful dish particularly disappointing.

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  • on April 03, 2012

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    I followed the recipe exactly and they were terrible! They were flat and mushy. I even tried cooking them longer, cooling them and lastly, I put them in the refrigerator overnight, but nothing helped. Don't bother making these.

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  • on April 02, 2009

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    There is definitely something wrong with this recipe, something is missing. Didn't read the reviews, would have not made this so don't waste your time until it is revised.

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  • on April 05, 2007

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    Something was terribly wrong with this recipe. My cupcakes came out almost as mushy as they went in. Is something missing, like eggs? I compared to some other Passover recipes I have, and this one seemed to be missing something.
    I would appreciate a response. I had to throw everything down the sink. I wasted time and energy. I was really looking forward to a cupcake that I could bite into.
    HELP !!!!

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  • on April 05, 2007

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    This was the worst recipe I have ever made. It took along time to prepare the ingrediants, and when you put together it smelled disguisting. I didn't even bake this. I put it right in the trash! Avoid this one at all costs!

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