Recipe courtesy of Jamie Oliver
Level:
None

Ingredients

Directions

Place all the ingredients in a food processor, blend until smooth. This will keep in an airtight container for 2 to 3 days.

IDEAS YOU'LL LOVE

Hot Corn Chile Dip

Recipe courtesy of Ree Drummond

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Roasted Onion Dip

Recipe courtesy of Nancy Fuller

Mary Alice's Hoagie Dip

Recipe courtesy of Mary Alice Yeskey

Coriander-Crusted Skate with Spaghetti Squash and Frizzled Brussels Sprout Leaves

Recipe courtesy of Anne Burrell

Grilled Lemon Chicken Skewers with Satay Dip

Recipe courtesy of Ina Garten

Coriander Roasted Carrots

Recipe courtesy of Food Network Kitchen

Coriander Cheese Crackers

Recipe courtesy of Sarah Copeland

Pea and Coriander Soup

Recipe courtesy of Ballymaloe Cookery School

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking