Cornbread Dressing with Pancetta, Apples, and Mushrooms
Show: Throwdown With Bobby Flay
Episode: Thanksgiving Feast
Rate This RecipeRead users' reviews (9)
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Total Reviews: 9
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By GradualDazzle
on November 18, 2012
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I don't know if it's possible to love this recipe any more than I already do. WOW! The aroma, the texture, everything. MAKE THIS DRESSING. And don't just save it for Thanksgiving.
By French kitchen diva
Denver Colorado
on November 12, 2012
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This was a great cornbread stuffing recipe. My family made this for our early Thanksgiving last night and it was fabulous. I used a cornbread mix because of time and did not cook the mushrooms but added them to the mix before adding the hot stock. I also added a cube of butter. This was both sweet and savory. I loved the apple addition. I will make it again.....maybe the sausage version I saw on Ree's blog today
By az1160
on December 03, 2011
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Made this for for Thanksgiving this year, definitely a little extra work, but worth it! It was delicious, the bread still held its shape (ie, did not get extremely soggy, and it had great flavor. We had a few people ask for a copy of this recipe.
By across03
Salem, Oregon
on December 01, 2011
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Loved this recipe, we halved it and had it for Thanksgiving this year. Flavor combinations of the ingredients make for a great dressing recipe. Highly recommend!
By bradkirkpatrick...
Seattle, WA
on November 21, 2010
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Great recipe! My wife isn't a mushroom fan, so I substituted leeks for the mushrooms and it was still excellent.
By judiherrman
San Antonio, Texas
on November 21, 2010
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Great recipe that I will be serving this Thanksgiving.
To the "detective" from Kansas (dorothyntoto, I urge you to peruse "The Pioneer Woman" blog and educate yourself perhaps avoiding further embarrassment to your sour/envious disposition.
By Kitchen Wife
Waco, TX
on November 20, 2010
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Can't wait to try this recipe! It looks fantastic--sweet, salty, savory, aromatic...wonderful combination of flavor elements and textures! Ree's blog really is fun--it's down home and down to earth, as are the recipes (which I've had great luck with so far. The site required a rating, so as I'm waiting till Thanksgiving to make it, my rating is based on anticipation!
By valarieh_5267463
Placentia, CA
on November 19, 2010
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I liked this dressing recipe, I do not like soft and gluey dressing. I'm surprised Dorothyntoto has such a bee in her bonnet! Rhee's sense of humor and tongue in cheek style crack me up almost everytime.
By ocenbrez
San Diego, CA
on November 19, 2010
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Pioneer Woman is fantastic! you shouldn't judge someone just on their stuffing recipe. I agree that it might not be the best recipe in the world, but that doesn't make her a bad person. You should check out her blog, it's great! Hope you have a happy Thanksgiving!