Recipe courtesy of Stephen Kalt
Recipe courtesy of Stephen Kalt
Watch how to make this recipe.
Couscous
Getting reviews...
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 233
- Total Fat
- 3 g
- Saturated Fat
- 0 g
- Carbohydrates
- 50 g
- Dietary Fiber
- 9 g
- Sugar
- 12 g
- Protein
- 7 g
- Cholesterol
- 0 mg
- Sodium
- 13 mg
- Yield: 6 to 8 servings
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 6 servings
- Calories
- 233
- Total Fat
- 3 g
- Saturated Fat
- 0 g
- Carbohydrates
- 50 g
- Dietary Fiber
- 9 g
- Sugar
- 12 g
- Protein
- 7 g
- Cholesterol
- 0 mg
- Sodium
- 13 mg
Ingredients
Directions
- Follow directions on box for preparation of couscous. Add all other ingredients.
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