Cowboy Caviar with Warm Blue Tortillas

Total Time:
15 min
Prep:
10 min
Cook:
5 min

Yield:
6 servings

Ingredients
  • 2 cups canned black-eyed peas
  • 1 medium red onion, chopped
  • 1 serrano chopped, seeds and veins removed
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 3 Roma tomatoes, chopped
  • Pinch cayenne
  • Blue corn tortillas, as an accompaniment
Directions

Combine all ingredients in a bowl except tortillas. Heat tortillas in 350 degrees F oven for 5 minutes. Serve immediately.


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