Cranberry-Brie Bites

Total Time:
50 min
Prep:
20 min
Cook:
30 min

Yield:
20 bites
Level:
Easy

Ingredients
  • 1 1/2 cups cranberry sauce (use homemade or store-bought cranberry sauce)
  • 1 puff pastry sheet
  • 1 brie triangle, chilled
Directions

Preheat oven to 375 degrees F.

Thaw puffy pastry sheet flat. Cut puff pastry sheet into approximately 3-inch squares and place them into mini muffin tins, pressing them into the shape of the muffin hole. Place a 1-inch slice of brie in the center of each puff pastry and then top it with approximately 1 tablespoon of cranberry sauce.

Bake 10 minutes or until puff pastry corners are toasted light brown. Let cool 5 minutes before serving.

Note: A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.


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    This recipe is featured in:

    The Best Thanksgiving Appetizers