Recipe courtesy of Tiffani Thiessen
Cranberry Prosecco Fizz
Getting reviews...
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 4 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 203
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 9 g
- Dietary Fiber
- 1 g
- Sugar
- 4 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 11 mg
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 4 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 4 servings
- Calories
- 203
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 9 g
- Dietary Fiber
- 1 g
- Sugar
- 4 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 11 mg
Ingredients
Directions
- Pour 1 tablespoon orange liqueur and 1 tablespoon cranberry juice into each of 4 champagne flutes. Add 3 cranberries to each flute and fill with Prosecco. Garnish with the rosemary sprigs and serve.
