Recipe courtesy of Gale Gand
Show: Sweet Dreams
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Total:
45 min
Prep:
30 min
Cook:
15 min
Yield:
16 servings
Level:
Intermediate

Ingredients

Directions

In a small saucepan heat chocolate and milk on low, stirring until melted. Add sugar, syrup and salt and cook to 236 degrees F. Add butter and pour off into a bowl to cool. Add vanilla extract and beat with a paddle attachment until it starts to lighten, lose its gloss and thicken. Pour into a greased 8-by-8-inch pan and let cool. Cut into cubes.

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